F.A.Q

Stage 1 - Sedimentation filter
 Mechanical nonwoven polypropylene insert. It stops sand, rust particles and suspensions.
Stage 2 - Activated carbon insert
It removes chlorine and organic substances.
Stage 3 - Sedimentation filter
Mechanical nonwoven polypropylene insert. It stops sand, rust particles and suspensions. Additional membrane protection after the carbon insert.
Stage 4 - Osmotic membrane
The osmotic membrane removes 96 - 99% of all contaminants (including bacteria and viruses) from the water.
Stage 5 - Ionising mineraliser
Mineralises osmotic water and ionises it by increasing the alkaline water reaction and lowering the redox potential

Stage 1 - Sedimentation filter - Lifetime 3-12 months
Stage 2 - Activated carbon insert - Lifetime 3-12 months
Stage 3 - Sedimentation filter - Lifetime 3-12 months
Stage 4 - Osmotic membrane - Lifetime 5-8 years
Stage 5 - Ionising mineraliser - Lifetime 6-12 years

The KANGEN system uses the most advanced water purification technology - reverse osmosis. This technique was originally developed for the treatment of seawater for the military and consists of separating water molecules from other compounds dissolved in it by means of a semi-permeable membrane. This is the contrary of the natural osmosis process occurring in all living cells. The membrane stops 96%-99% of organic and inorganic pollutants, bacteria and various viruses dissolved in the water. The semi-permeable osmotic membrane consists of multiple layers rolled up on a perforated mandrel placed inside the membrane. Contaminated water is forced under pressure onto the membrane surface, where the water particles penetrate the microscopic membrane pores. The contaminants are separated and dropped to the drain. KANGEN is designed to be used for years.

Water from the revitalizer has the following parameters: PH-about 9-10. redox potential about -300 to -350 mV and pollution degreeabout 130 ppm (minerals are included in the water pollutants). Living water is free of all heavy metals, fungi mould, sulphur, antibiotics, etc. First of all, it has many calcium (Ca 2+) ions, but also Magnesium (Mg 2+), Iron II and III (Fe 2+ and Fe 3+), Sodium (Na+), Lithium (Li+) and Potassium (K+). These are minerals which form hydroxides with water, therefore after water ionisation there is such a high level of alkalinity (PH).

Many diseases are caused by the acid-alkaline balance disturbance, which results in acidification of the body. For our health, our body cells must remain in their natural alkaline balance. Unfortunately, our pH values are often disturbed by stress, dehydration and acidic and processed foods in the diet.Long-term acidification causes the development of civilization diseases such as type 2 diabetes, osteoporosis, hypertension, kidney or digestive tract disorders. The imbalance of pH in the body provides conditions for the development of bacteria, viruses, and yeasts. The pathogenic states of the cells only appear in the acidic environment (pH below 7), while in the alkaline environment they do not occur. The most frequent symptoms for people with acidic organisms are: feeling tired, headaches, insomnia, anxiety, dilated pupils, diarrhea, nervousness, accelerated heartbeat, suffocation, hunger, high blood pressure, dry feet and hands. Both tap and bottled water have a pH close to neutral (pH 7). Therefore they have an oxidising effect on the body, by speeding up the aging process. Juices and sweetened drinks have an acidic reaction.
Water produced by the WATER REVITALISER has a pH between 8.5 and 9.5, brings back a healthy alkaline balance and, thanks to active hydrogen, destroys free radicals. Such water is an essential component of everyday diet for all people, especially those who are physically active, who care about their condition or who suffer from metabolic diseases and acidification.

• reduces acidification; maintains an acid-base balance
• concentrates ions of alkaline elements (calcium, potassium, magnesium, sodium)
• reduces vulnerability to numerous diseases
• removes the excess of free radicals from the body, alkaline water is a strong antioxidant
• hydrates the body better by passing through cell membranes more quickly
• reduces blood density, has twice as much surface tension as ordinary water, it is more liquid
• Cooking in alkaline water improves the nutritional value of food as well as flavour
• removes toxins from the body: chlorine, heavy metals, pesticides, bacteria, etc.

this water inhibits the fermentation in the digestive system, indirectly reducing substances such as: hydrogen sulphate, ammonia, histamine, indole, phenol, skatole

Dimensions:
Height - 420mm
Depth - 415mm
Width - 240mm

Warranty:

KANGEN WATER LTD provides a warranty on the proper functioning of the filtering and ionizing water device for a one year from the date of installation of the device. The owner of the device can submit a warranty claim by calling +44 7894-556-581, or +48 7422550236. KANGEN WATER LTD will thoroughly and free of charge remove a device defect by repairing or replacing it with a new one within 30 days of filing the complaint. The manner of handling the complaint is determined by KANGEN WATER LTD. The claimant is obliged to provide access to the device covered by the warranty. This warranty does not apply if the device is not installed by specialized fitter of the KANGEN WATER LTD or in the event of unauthorized interference in the device without the consent of the company.
The warranty can be extended annually for the next year if the Owner of the device submits it to a service performed by KANGEN WATER LTD within 6-12 months from the installation or last service of the device. The service includes visual inspection of the device, cleaning, replacement of filter and mineralization cartridges and any other required actions. The cost of the service (including filter cartridges) is about 100 £ and is fully covered by the Owner of the device

Yes, water from the KANGEN revitalizer is also an excellent antioxidant that effectively inhibits the harmful effects of free radicals in the body. Free radicals greatly weaken the body's immune system, cause the development of such serious diseases as: cancer, atherosclerosis, arthritis, cataracts and cause premature aging.

Nobel Prize-winning biochemist Otto Heinrich Warburg, one of the leading cell biologists of the 20th century, discovered that cancer is caused by too much acidity in the body, meaning that the pH (hydrogen potential) in the body is below the normal
level of 7.365. Warburg studied the metabolism of cancerous tumors and
cellular respiration and discovered that cancer cells persist and grow at
lower pH, as low as pH 6, due to the production of lactic acid and
elevated CO2 levels. Warburg believed that there was a direct
relationship between pH and oxygen. A higher pH, or alkaline, means a
higher concentration of oxygen molecules, while a lower pH, or acidic,
means a lower concentration of oxygen... oxygen itself is needed to
maintain and function healthy cells. For this important
discovery, he was awarded the Nobel Prize in Medicine in 1931. Dr.
Warburg was the director of the Kaiser Wilhelm Institute (now the Max Planck Institute) in
the Department of Cell Physiology in Berlin. He studied the
metabolism of cancerous tumors and cellular respiration,
especially of cancer cells. Below are
direct quotes from Dr. Warburg during his medical
lectures:
“Cancerous tissues are acidic, healthy tissues are alkaline. Water
separates into H+ and OH- ions, if there is an
excess of H+ ions, the reaction is acidic. If there is an
excess of OH- ions, the reaction is alkaline.”
In his work “Cancer Metabolism,” Warburg showed that all
forms of cancer are characterized by two basic conditions: acidosis and
hypoxia (lack of oxygen). “Lack of oxygen and the presence of acidosis are two sides of the same coin: if you have one,
you have the other”
“All healthy, normal cells absolutely require oxygen, but cancer cells
can survive without it – A rule to which there is no exception”
“If you deprive a cell of 35% of its oxygen, it can turn into a cancer cell within 48 hours.”
"I don't know of any disease that doesn't result from cell hypoxia"
It became clear to Dr. Warburg that the main cause of cancer is oxygen deficiency, which creates an
acidic condition in the human body. Dr. Warburg also discovered that cancer cells
are anaerobic (do not breathe oxygen) and cannot survive in the presence of the large amounts of oxygen
that are present in an alkaline body.